6 simple ingredients
Being vegan for 5 years, I’ve really missed my ice cream. 
Unfortunately, not only is the cost of vegan ice cream super expensive but the ingredients are mostly preservatives and fillers which is a no no for me.
Unfortunately, not only is the cost of vegan ice cream super expensive but the ingredients are mostly preservatives and fillers which is a no no for me.Ingredients
2 cans of canned coconut milk – opt with one with no guar gum – https://amzn.to/3zDDGmT. We love and use thrive – http://thrv.me/bPLTCp
1/4 cup organic cacao powder – we love Terrasoul – https://amzn.to/3vozITe
1/4 cup organic maple syrup – https://amzn.to/3Q2Dd40
1/4 cup organic cashews – we use Terrasoul mylk cashews – so good – https://amzn.to/3Q2jPop
2 tsp organic vanilla extract – we use – https://amzn.to/3zIDCYu
1/4 tsp organic almond extract – https://amzn.to/3zJhAQR
I’ve played around with various ingredients and so far this one is the best one yet. I also recently got an ice cream making which has definitely been a game changer. The only con is I wish the inside was stainless steel instead of plastic but otherwise it works great! Highly recommend – https://amzn.to/3Q5Avux